Kitchen propulsion with attachments

Catering equipment – kitchen propulsion with attachments

Kitchen propulsion

NMK 110

The NMK 110C propulsion is the main element of a multifunction machine, which, together with appropriately selected attachments, can do all tasks related to the mechanical processing of food in a professional kitchen, replacing many devices.

• Dimensions on legs WxDxH (mm) 470x260x400

• Dimensions on the stand WxDxH (mm) 730x720x900

• Weight (kg) 29

• Rated power (kW) 1.1

• Power supply (V) 3 x 400

• Revolutions (min-1) 170

• NMK-SP sliding stand

• Legs for NMK-NN propulsion

• Set of hooks for NMK-LP propulsion

• Meat grinder attachment – MKM82S

• Vegetable grinding attachment – MKJ250C

• Sausage and bread slicing attachment – MKW250

• Puree attachment – MKZ20

• Chops cutting attachment – MKS50

• Attachment for foam whisking and dough kneading – MKP25

• Tool sharpening attachment – MKO200

• Tripe cutting attachment – MKF5

Vegetable attachment

MKJ250C

The attachment is used to chop all kinds of raw vegetables. Made of stainless steel, it is equipped with a proximity sensor allowing for safe operation of the device. The use of an appropriate disc allows you to obtain the desired result of the processed vegetables.
The attachment is sold without the additional discs.

• Dimensions L x W x H (mm) 450x315x320

• Weight (kg) 10

• Capacity (kg / h) 40-80

• Diameter of the grinding discs (mm) 250

• Discs speed (min − 1) 170

• Noise (db) does not exceed 80 dB

• Maximum ambient temperature during operation (° C) + 40 ° C

• The minimum level of illumination in the workplace (lux) is 500

Stojak do tarcz MKJ250C – MKJ250C-0.1.00

Tarcze robocze do przystawki:

• Krata do kostek (10x10x10mm) MKJ250C-3.00.00

• Zespół noża – do pozycji „Krata do kostek ” MKJ250C-4.00.00

• Tarcza z nożem nastawnym ( plastry od 0 – 8 mm) MKJ250C-5.00.00

• Tarcza 2-nożowa do plastrów 2 mm MKJ250C-6.00.00

• Tarcza do tarcia ziemniaków MKJ250C-7.00.00

• Tarcza z tarką bardzo drobną (wiórki 3 x1 mm) MKJ250C-8.00.00

• Tarcza z tarką drobną (wiórki 3 x 1,5mm) MKJ250C-9.00.00

• Tarcza z tarką średnią ( wiórki 5 x 2,5mm) MKJ250C-10.00.00

• Tarcza z tarką zgrubną ( wiórki 7 x 2,7mm) MKJ250C-11.00.00

• Krata do kostek (16x16x10mm) MKJ250C-12.00.00

• Krata do kostek ( 8x8x10 mm ) MKJ250C-13.00.00

• Tarcza do beleczek ( 6x6mm ) MKJ-250C-14.00.00

Meat grinder attachment

MKM82S

The stainless steel meat grinder attachment, equipped with three sieves, a cutter and two types of knives, allows you to obtain the required grinding results with a very high actual capacity up to 300 kg / h.

• Dimensions L x W x H 415x242x270

• Diameter of the sieves (mm) 81.5

• Diameter of the knives (mm) 72

• Bowl dimensions (mm) 350x242x95

• Speed (in spins per min) (min-1) 170

• Capacity (kg / h) 150 – 300

• Weight (kg) 8

Accessories supplied with the attachement:

• one-sided knife

• reversible knife

• a cutter

• ø3, ø5, ø8 sieve

• tarnamid retaining ring

Attachment for foam whisking and dough kneading

MKP25

The attachment is used for whipping cream, eggs, mixing all kinds of creams, mayonnaise and for kneading light dough (such as a cake and pancake or crepes one). Made of stainless steel and duralumin.

• Dimensions L x W x H 500x340x550

• Bowl capacity (dm3) 25

• Tamping speed (min-1) 268

• Rotation kneading (min-1) 149

• Weight (kg) 20.5

• stirrer

• foam breaker

• kneader

Rurée attachment

MKZ20

The attachment is used to prepare mashed potatoes, puree soups and chopped, cooked vegetables.
It is made of stainless steel and polished duralumin.

• Dimensions L x W x H 500x340x470

• Diameter of the sieve holes (mm) 6 and 3 (option)

• Tank capacity (dm3) 20

• Rotation speed of the sieve (min-1) 128

• Weight (kg) 11.5

Included accessories:

• ø330 mm sieve with ø6 mm holes

• complete sieve for puree/mash

Optionally, available for purchase::

• ø330 mm sieve with ø3 mm holes

Cutlet cutting attachment

MKS50

Made of stainless steel and duralumin, the MKS50 chopper thanks to multi-knife rollers allows you to improve the preparation of cutlets.
After processing, the meat is softer and the marinating process is much faster.

Technical specification

• Dimensions L x W x H 340 x 165 x 310

• Diameter of the knives (mm) 54

• Speed (in spins per min) (min-1) 170/370

• Capacity (pcs / h) 300

• Weight (kg) 8

Tools sharpening attachment

MKO200

The attachment is used to sharpen cutting elements used in every kitchen, such as kitchen knives, butcher knives, cleavers, etc.

Technical specification

• Dimensions L x W x H 260x230x215

• Weight (kg) 6.5

• Speed of the grinding wheel (min. − 1) 170

• Diameter of the grinding wheel (mm) 200

• Noise (dB) does not exceed 80 dB

Tripe cutting attachment

MKF 5

Attachment for cutting the tripe into stripes. The split duralumin and stainless steel housing makes it easy to clean.

Technical specification

• Dimensions L x W x H 340 x 165 x 310

• Diameter of the knives (mm) 58

• Width of the cut strips (mm) 5.4 / 4.0

• Speed (in spins per min) (min-1) 170/370

• Capacity (kg / h) 40-60

• Weight (kg) 7

Przystawka do krojenia wędlin i chleba MKW250

Attachment for cutting cold meats (ham) and bread

MKW250

Attachment for slicing cured meats (ham) and bread with a thickness of 1-16mm. Made of stainless steel.
The movable table is equipped with a pusher and a cover to prevent user injury.